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280 Fresh Veg (#032)

280 Fresh Veg Making use of every square inch of his 2 acre plot in Boneo, Sam Zinellu produces over 25 different types of fruits and vegetables, many of them heirloom Italian varieties, for his loyal customers at markets across Melbourne and the Mornington Peninsula. Sam and his wife Josie run their property and attend […]

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Atlanta Orchards (#038)

Atlanta Orchards Pty Ltd Atlanta Orchards was first established in 1961. We have been growing quality apples for over 50 years. The 4th generation has now added cold pressed juice and our Ten Sixty One Cider. For more information don’t hesitate to call or visit our website:   Produce availability Atlanta Orchards (#038) November 15th, […]

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Bay Sea Farms (#024)

Peter Lillie of Bay Sea Farms grows mussels in the seas off Mt Martha, which he sells through wholesalers and on Sundays at two piers. Mussels are his cash crop, but he’s also started developing the native Angasi oyster which was over-harvested from the 1860s and almost vanished from Port Phillip Bay. These oysters are […]

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Benton Rise Farm (#021)

This little patch of paradise in Tuerong, has been meticulously created by the previous owners from the overgrown paddocks into the glorious farm we have today. This is a family lifestyle choice we have made, where we know we can bring up our children in a fantastic community, place food on the table that we […]

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Binbarra Farm (#019)

The Wootton’s Farm on the Mornington Peninsula. Farm gate sales available – best to call first and check availability Call us for more information: Produce availability Binbarra Farm (#019) November 15th, 2018fiabmornpenproduce

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Bryant’s Organic (#057)

Bryant’s Organic Andrew & Rosemary Bryant are owners of Bryant’s Organics – a 20-acre family run organic farm growing a wide variety of seasonal vegetables and fruit for farmgate sales-  3 days a week. Their organic vegetable crops include, beetroot, carrots, lettuce, beans & broad beans, cabbage, cucumber, kale, pumpkin, silver beet, radishes, spinach, tomatoes […]

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Cape Schanck Olive Estate (#020)

Cape Schanck Olive Estate is a family owned and managed olive grove located in the southern tip of the Mornington Peninsula. The grove is sandwiched between the wild ocean waters of Bass Strait and the calmer waters of Port Philip Bay.  Mornington Peninsula is a foodie’s destination where market gardens, vineyards and farmgate producers abound. […]

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Daniel’s Run Farm (#047)

Daniel’s Run Farm We grow over 60 different varieties of heirloom Tomatoes, following organic and sustainable principles. They are vine ripened and sun-drenched for that rich, full tomato flavour, with a kaleidoscope of different colours, shapes and flavours. New varieties are trialed each year. For more information don’t hesitate to call or email Produce availability […]



Elgee Park Wines (#016)

Elgee Park covers 322 hectares of rolling hills at Merricks North on Victoria’s Mornington Peninsula. With views across Port Phillip Bay to Melbourne, the property is a family home, a working farm and a personal place that reflects the passions of the Myer family. Elgee Park offers a select range of award-winning wines, made under […]



Feb Farm (#033)

Feb Farm – Balnarring Feb Farm is very proud to be an MPP Producer. We are first generation farmers, sharing our love for the land & our belief in the importance of paddock to plate. Our family farm specialises in stunning edible flowers, herbs & micro herbs – pure Mornington Peninsula goodness. For more information […]

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Feb farm balnarring


Flinders Black Garlic (#052)

Flinders Black Garlic is a small, family owned and operated farm in Flinders on Victoria’s Mornington Peninsula. Set on 84 acres and accompanied by two kids and 17 alpacas, we produce around 2 tonnes of fresh garlic each year which we then turn into our signature Black Garlic. Our bulbs are processed using a slow […]

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Fresh Herb Company(#025)

Fresh Herb Company Fresh Herb Company (formerly Old Tyabb Herbs) was established in 2010 by Michael Russo. Old Tyabb Herbs began trading as Fresh Herb Company in January 2017. What started as a hobby, steadily developed into a year round supply of over 20 varieties of fresh herbs, garlic, horse radish and gourmet baby veg. […]

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Georgie Bass Café & Cookery (#037)

  Georgie Bass – Flinders Georgie Bass Cafe and Cookery is all about putting fresh, local and seasonal produce on your plate. Starting at our very own vegetable patch – Mornington Park We’ve also handpicked the best regional farmers, dairies, orchards and vineyards to help us serve simple, delicious food that not only looks great […]

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Hart’s Farm (#015)

Hart’s Farm, on Tucks Road, Shoreham, occupies 10 Hectares with Manton’s Creek flowing through. It started its working (productive) life as a dairy, and the old corrugated iron milking shed is still there, though now renovated and extended. When we bought the property in 1997, beef cattle were happily grazing on the fertile pastures. After […]

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Hawkes Farm (#008)

Richard Hawkes is a huge supporter of agri-tourism, which he first experienced in Canada while completing his agricultural science degree. Hawkes Farm grows a range of vegetables, especially potatoes, and the family opened a farmgate store to sell direct to local people. Richard invited other Boneo growers to supply a wider range of fruit and […]

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Heritage Farm (#043)

Heritage Farm – Moorooduc Heritage Farm is committed to sustainable and ethical food production- we believe that it’s the best thing for the earth, and also makes the best tasting food! Our free range ducks have 10 times the space legally required to be free range, and are fed only certified organic feed. Our ducks […]

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Leontyna Extra Virgin Olive Oil (#036)

Leontyna Extra Virgin Olive Oil At Leontyna, we offer the finest quality Extra Virgin Olive Oil. At our olive groves, we have planted olive trees and carry out sustainable agriculture with constant nurturing to come up with the most succulent and flavoursome olives. We exclusively pick fresh olives and crush them within 10 hours using […]



Lil’s Farm – Yolky Dokey Eggs (#040)

Lil’s Farm – Yolky Dokey Eggs | Somerville In February 2018, our beautiful daughter Lily Grace, was killed in a tragic 4WD accident at the age of 20. In the long grief-stricken days that followed a vision was born out of the deep love that a mother has for her daughter. On Lily’s bucket list […]



Luxton Park (#005)

John Pederson and his wife Catriona McLean run 110 rare Wiltshire Horn ewes and five rams on their Coolart property, and know the provenance of all their sheep. They’re pasture fed, lambs are self-weaning and they produce more flavoursome meat because they eat less protein and grow more slowly. Almost no artificial sprays or fertilisers […]

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M Edwards & Sons (#035)

M Edwards & Sons Pty Ltd Donald, Jean and Brendon Edwards are premier growers & packers of quality certified organic apples. The farm is bordered by virgin eucalyptus trees and is nestled on Melbourne’s doorstep at Red Hill South. They have been growing apples for 5 generations since the first tree was planted by Don’s […]

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